Spicy Avocado Smoked Salmon Tartare Rating: 3.09 / 5.00 (33 Votes)Total time: 30 minServings: 4.0 (servings)Ingredients: 200 g Smoked salmon 1 piece(s) Avocado 1 Egg (boiled) 1 piece(s) Onion (small) 1 pod(s) Chili 1 tablespoon(s) Mayonnaise 1 teaspoon(s) Mustard (hot) 1 pinch Salt PepperInstructions: nan Related Recipes: Stage 2: Tartare De Thon – Tuna TartareMix olive oil with lime juice, vinegar, mustard, salt and pepper in a baking bowl until well blended. Then add... Avocado Smoked Salmon CrostiniFor the garnish, remove the lemon peel in fine strips and boil briefly in hot water. Strain, cool and drain... New Year’s Wafflesnan Baked Potato Slicesnan Avocado Chocolate Mousse with Spicy Cherry CompoteFor the dark avocado chocolate mousse, break up chocolate and melt in a water bath. Add espresso and honey and... Salmon with Grapefruit and AvocadoIn a baking bowl, mix the salt, olive oil, juice of one lemon and pepper to make a dressing. Cut the avocados... Poke Bowl with Salmon, Avocado and Spring OnionFor Poke Bowl with salmon, avocado and spring onion, first pat the salmon fillet dry. Cut into thick cubes... Spaghetti with Smoked SalmonFor the spaghetti with smoked salmon, finely chop the onion and sauté in a little olive oil until... Fennel Salad with Smoked Salmon and ShrimpPluck the green from the fennel bulb, chop finely and set aside. Halve the bulb lengthwise and then cut into... Pancakes with Smoked SalmonFor the pancakes, mix flour, milk and egg with a whisk until smooth. Season with salt and some chopped dill...