Stir the low-fat curd with the soy milk until smooth.
Mix in hazelnuts, flax seeds and maple syrup.
Sprinkle the goji berries on top and serve the cream.
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Servings: 2.0 (servings)
Stir the low-fat curd with the soy milk until smooth.
Mix in hazelnuts, flax seeds and maple syrup.
Sprinkle the goji berries on top and serve the cream.