For the fried chicken wings, season the chicken wings with fried chicken seasoning on both sides and place in a pan with 3 tablespoons of water. Spread pieces of butter and chopped garlic over them. Roast the wings at 200 °C for about 30 minutes, then turn them, if necessary pour some more water and … Read more
For the Butterschnitzerl cut the bread into small cubes, pour milk over it and let it sit for about 10 minutes. Squeeze the bread cubes, mix with minced veal, egg, créme fraîche, herbs, salt, pepper and nutmeg. Shape the mixture into small loaves, turn them in breadcrumbs and fry them on both sides in a … Read more
For the wholemeal sponge cake, separate eggs. Beat egg whites with 70 g granulated sugar and a pinch of salt until stiff. Beat yolks with 30 g granulated sugar, oil, rum, vanilla sugar and lemon zest until very foamy. Sift baking powder and flours together. Fold the beaten egg whites into the yolk mixture and … Read more
For the ginger summer drink, pour ice cubes and ginger syrup into a bulbous wine glass. Top up with white wine and mineral water as proportionately desired. Decorate with mint and enjoy chilled.
1. dry fish, make 4 diagonal cuts on the skin side, season with salt, season with pepper and sprinkle with juice of one lemon. Turn fillets in flour to the other side and roast in 1 tbsp oil for 5 min, turning once to the other side. Carefully remove and place skin side up in … Read more
For the Manhattan Cocktail, stir the ingredients vigorously in a mixing glass with plenty of ice and strain the Manhattan Cocktail into a cocktail bowl.
For the fruit allsorts with rusk, peel the apple and puree it in a blender. Peel the banana and put it in a baby dish and mash it with a fork. Add the pureed apple. Remove the peel from the peach and also cut it into very small pieces and mix it in. Finally, add … Read more
For the chard rolls with vegetable rice, steam the long-grain rice according to package directions. Clean the bell bell pepper, quarter it and pit it. Place skin side up on a baking sheet and grill under a preheated oven broiler for 8-1o minutes until skin blisters black. Steam peppers in a freezer bag for 5 … Read more
For the raw vegetable slices, cream butter with ketchup and coat the sliced sandwich roll with it. Roughly grate apples and carrots and mix in mayonnaise. Season with lemon juice, salt and sugar. Cover the bread slices with lettuce leaves and spread the mayonnaise mixture on top. Garnish the finished raw vegetable slices with carrot … Read more
Boil the water and gradually sprinkle in the sugar. Add the spices whole. Cut the fruit in half (if it is very nice and firm, do not remove the peel), add the water and boil for about 5 minutes (the longer, the thicker the sauce). Cool and let it bubble up again – preferably a … Read more