Spice Slices From the Baking Tray

Finely chop dried fruit and ginger. Beat the fat, eggs and sugar until creamy. Fold in the milk. Mix flour, baking powder, ground dried fruit, ginger, spices and cocoa and fold in. Spread the dough on a baking tray. Sprinkle the almond slivers on top and press lightly until smooth. Bake at 175 degrees for … Read more

Tuna Salad in Yogurt Cream Dressing

For the tuna salad, roughly chop the onion, chop the bell bell pepper and eggs, tear the lettuce leaves into bite-sized pieces. Mix together with the tuna in a bowl. For the dressing, mix the cream and yogurt, season with mustard, salt, pepper and chives and pour over the tuna salad, mix well.

Malakoff Cake

For the malakoff cake, mix the sugar and water and boil the sugar water for about 5 minutes so that it boils down to half the amount. Line a cake pan with plastic wrap. Place biscuits around the edge of the cake pan. Whip the cream and add the powdered sugar. Stir the Qimiq with … Read more

Kefalotiri Sachanajki

Cut the hard cheese, as fresh as possible, into cubes. Leave the butter in the frying pan and roast the cheese cubes, turning several times, until they keep a brown crust. Drizzle with the juice of a lemon, season with pepper and serve while still lukewarm with ouzo or beer. Preparation 80 min

Lemon Basil Lemonade

Squeeze the lemons. Peel the peel with a peeler and cut into pieces. Wash the basil well. Bring the sugar to the boil with 100 ml of water, remove from the heat and add the basil and lemon peel. Let the syrup cool down, then filter it through a sieve. Mix the syrup with the … Read more

Fish Terrine

The plaice fillet event. Skin and grind with the redfish fillet, egg white and whipped cream in a food processor. Season with salt and pepper. Mix half of the fish puree with creamed spinach, stir the pistachios into the other half. Grind salmon fillet with egg white and whipped cream. Season with salt and pepper. … Read more

Low Carb Cookies

For the low carb cookies, preheat the oven to 180°C convection oven. Mix all ingredients, except the chocolate drops, with a mixer and spread blobs on a baking paper. Spread the chocolate drops on the cookies and bake for 20 minutes until the low carb cookies are golden brown.

Flaxseed Pudding with Cranberries

For flaxseed pudding with cranberries, first stir the flaxseeds into the almond drink and leave to swell for a few hours, preferably overnight, stirring frequently. Sweeten and garnish with cranberry jam and serve flaxseed pudding with cranberries.

Pasta Pan with Arugula

Cook broad beans in salted water for 2 minutes, rinse and drain. Press the seeds out of the skins. Cut bacon into thin strips. Clean, rinse and coarsely chop arugula. Finely dice onion. Crumble feta coarsely. Cook pasta in enough salted water according to package directions. In the meantime, fry bacon in olive oil until … Read more

Rhubarb Charlotte

For the rhubarb charlotte, first cut the rhubarb into pieces and steam with the liqueur for 15 minutes until soft. Soak the gelatine according to the package instructions and stir into the still hot rhubarb with the sugar. Line a cake springform pan (24 cm diameter) with baking paper. Cut the strawberries in half and … Read more