Cut the chili pepper in half lengthwise, remove the seeds and finely dice. Peel the onions and also finely dice them. Peel the garlic, press 2 cloves through a press, cut the remaining cloves into wafer-thin slices and place under cover to cool. Roughly dice the tomatoes. Sauté the onions, chili and garlic in 2 … Read more
For the Mediterranean spinach, prepare the spinach according to package directions. 5 minutes before the spinach is ready, heat the oil in a frying pan and sauté the chopped onion and garlic. Cut tomatoes into pieces, add and mix in herbs de Provence, salt and pepper. Stirring regularly, add the spinach and sliced olives to … Read more
For Café Brulot, place the sugar cube in a cup and soak with the cherry brandy. Light and let burn until the flame goes out. Pour in the hot, strong coffee and stir. Place the whipped cream on top.
For the baked rolls with camembert, chop the ham and pickled gherkins and mix well with the cheese, whipped cream and chives cut into small rolls. Season with salt and pepper. Cut the rolls in half and spread with the mixture. Put the Camembert slices on the roll halves and bake in the oven at … Read more
Peel the celeriac, cut into coarse pieces and cook in a saucepan with vegetable soup. Then crush, season with salt, nutmeg and butter. Season salmon with salt, fry briefly on both sides in a frying pan with clarified butter. Remove peel from potatoes, grate and mix with finely chopped spring onions. Season with salt and … Read more
4 tbsp. milk, or possibly half more – minced meat of veal, – twice through – meat grinder ischwolf twisted chives, or possibly or the – parsley tersilie Mix pancake dough with egg(s), flour and milk, fry thin pancakes in hot fat in a frying pan. Mix the sausage meat with a little bit of … Read more
For the mushroom soup, fry finely chopped onion in liquid butter. Add about 200 g of the cleaned mushrooms and fry. Pour in the soup and simmer for about 10 minutes. Then strain the soup. Cut the remaining mushrooms into small pieces and add them to the soup together with Cremefine and the parsley. Let … Read more
Peel the apples, remove the core and cut the flesh into fine cubes. Peel the almond kernels and grate finely. Preheat oven to 200 degrees (convection oven: 180 degrees /gas oven: level 4). Grease the gratin dish. Beat eggs, yolks and sugar until creamy. Add flour and almond kernels and mix well. Pour in crème … Read more
For baked coconut bananas with coconut caramel, first peel the bananas, cut them in half lengthwise and possibly widthwise. First roll them in the cornstarch, then pull them through the beaten egg and finally coat them in the coconut flakes. Fry in hot fat at approx. 180 °C until golden brown and drain on kitchen … Read more
Separate eggs, refrigerate egg whites. Stir yolks with water, flour, milk, salt, swell for 20 to half an hour. Beat egg whites until stiff, fold in. Bake pancakes in clarified butter, place on a baking Place on a baking tray, keep warm in the oven. Steam leek rings and mushroom slices in butter for 5 … Read more