Zucchinicremesoup I

Finely chop onion and garlic cloves, sauté in olive oil until translucent. Dice the zucchini, add and sauté briefly. Add vegetable soup, lightly simmer for a few minutes (the zucchini cubes should still have bite). Season with oregano, pepper, salt. At the end add a little bit of balsamic vinegar (Aceto Balsamic Vinegar). The aceto … Read more

Curry Pumpkin Casserole

A bean recipe for every taste: 1. cut squash into 1 cm cubes and cook in 400 ml boiling hot salted water for about 4 min until tender. Drain, reserving the cooking water. Drain the pumpkin. 2. finely grind garlic, peppers, onion, ginger and lemongrass in electric chopper. 3. fry onion mixture briefly in a … Read more

Sunny Italy Skewers

For the Italian skewers, cut mozzarella into 12 equal pieces. Wash and dry cocktail tomatoes and basil. First put the tomatoes, then the basil leaf, followed by a mozzarella piece and a mini pepperoni on skewers. Mix olive oil with salt and pour it over the skewers. Leave to marinate for at least an hour … Read more

Cletus Bread with Pineapple

A cake recipe for all foodies: 1. rinse lemon, dry, grate peel, squeeze fruit. Chop the dried fruit. Mix with lemon zest, juice, candied orange peel, almond kernels, hazelnuts, cognac, sugar as well as gingerbread spice. Cover and let stand for one night. Sift flour into a large enough bowl and make a well in … Read more

Hildatoertchen – Granny

Knead a short pastry from the ingredients listed. Roll out and cut out round cookies (approx. 4 cm ø). Bake on parchment paper at medium heat (180 °C) for about 8-10 minutes until light yellow. Stick 2 cookies with the jelly on top of each other. Mix powdered sugar and juice of one lemon to … Read more

Chocolate Cake

For the chocolate cake, first beat the 6 egg whites until stiff and set aside. Then whip the room-warm butter with the powdered sugar until fluffy. Then add the egg yolks and vanilla sugar. Meanwhile, heat the chocolate on the stove or in the microwave. Once the chocolate is soft, add it to the mixture. … Read more

Bohemian Pancakes

For the Bohemian pancakes, first prepare the pancake batter. To do this, mix the eggs and milk in a bowl. Slowly add the flour while mixing and season with a pinch of salt. It is best to let the dough rest for half an hour. After that you can bake the pancakes in a pan … Read more

Herbs-Earth Apples

For the herbed potatoes, fry the bacon and onion cubes in hot oil until brown. Heat butter, add flour and let it sweat through. Add soup and milk, season and stir vigorously. Add herbs. Boil potatoes, peel, put in a bowl, pour sauce over and sprinkle with bacon and onion cubes.

Chocolate Orange Muffins

Preheat oven to 200 °C and grease muffin tray well. Finely grate the chocolate. Mix chocolate, flour, salt, sugar, new spice, vanilla sugar, baking powder and orange zest. In a second baking bowl, whisk together butter, eggs, milk and liqueur. Stir the egg mixture briefly into the flour mixture. Pour the batter into the muffin … Read more

Cod in Vegetable Broth

Rinse fish, rub dry and sprinkle with a little juice of one lemon. Rinse and peel the potatoes and cut them into quarters. Sauté in hot butter, douse with clear soup and make. After 10 min add the bell pepper and onion quarters, also the peeled tomato quarters, tarragon leaves and the fish pieces. Simmer … Read more