Apple Oatmeal Muffins

For the apple oatmeal muffins, preheat the oven to 200 degrees and line a muffin tray with paper cups. Sprinkle the apple pieces with lemon juice.

Mix flour with baking powder, cinnamon, clove powder, salt and oatmeal. Beat the egg in a bowl and mix with oil, apple juice and buttermilk.

Fold in the flour mixture and finally fold in the apple pieces. Pour the batter into the muffin cups and bake the apple-oatmeal muffins at 200 degrees for 20 to 25 minutes.

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