Asian Noodle Dish

Try this delicious pasta dish:

Maybe defrost the turkey breast, dry it and cut it into 2 cm pieces. Remove the seeds from the bell bell pepper, rinse and cut into strips.

Heat a tbsp. of oil in a frying pan (perhaps a wok), fry the meat briefly in it, add the peppers, steam along.

Rinse the soy germs under cold water, drain and add to the meat. Season everything with soy sauce, sambal oelek and sweet and sour sauce, then place on the side with the lid closed.

Cook the egg noodles in enough boiling hot salted water as directed, loosen with fork, and pour off the water, mix with remaining oil.

Add the meat/vegetable mixture to the noodles, mix thoroughly, heat briefly and serve. (In a wok, add the noodles to the meat, heat briefly and serve).

To be.

Preparation time: about 15 min

Mackert, 2:246/8105.0

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