A soup slips just as well with bad eaters. In addition, you can mix in everything together that a healthy child needs! High-quality vegetable protein is properly combined here: Earth apple with egg. Liver provides plenty of iron with vegetables and herbs for vitamins (A, K, B2, biotin).
Cook the potatoes in their skins, peel them and press them through a potato ricer into the clear soup. Remove the peel from the carrots, grate them very finely and add them as well.Chop the liver with a blender, mix it with breadcrumbs, egg white, butter and sage. Spread this amount through an inverted grater into the soup and roll gently for 4-5 min. Season with the parsley.
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Our tip: If you like to cook with fresh herbs, it is best to get kitchen herbs in pots – so you always have everything ready!
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