Beef and Green Bean Salad

For the beef and green bean salad, wash the green bean carefully. Then cut or break them into small pieces. Put water in a saucepan and bring to a boil, salt and put the pieces of green beans. Simmer for some time in the salted water. Then take them out with a ladle and let them cool down.

In the meantime, wash the onion, dry it and cut it into fine strips. Also use the greens. Peel and finely tear the horseradish. Wash the bell bell pepper and cut into fine strips.Cut the meat into fine, bite-sized pieces.

Mix the green beans, meat, peppers and onion. Marinate with vinegar and oil, mix in the horseradish and season with salt and pepper to taste.

The beef and green bean salad goes very well with fresh bread.

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