Bernese Sausage Times Differently

For the Bernese sausages, mix the onion with mustard. Prepare the Bernese sausages as usual.

Spread the pancakes with onion mustard, place a Bernese sausage on top and roll up. Coat with flour, egg and breadcrumbs and slowly fry in fat. Serve the Bernese sausages in a different way with the sauces and salad.

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