For the Bohemian pancakes, first prepare the pancake batter. To do this, mix the eggs and milk in a bowl.
Slowly add the flour while mixing and season with a pinch of salt. It is best to let the dough rest for half an hour.
After that you can bake the pancakes in a pan at low temperature. To make Bohemian pancakes, use powidl jam as a filling. Add a dollop of sour cream to the rolled pancake and serve.