Carrot and Apricot Soup

Peel and finely dice the onion. Peel and rinse the carrots. Cut 1/5 of the carrots into tender strips. Roughly dice the rest. Heat fat in a saucepan and sauté onion and carrot cubes in it. Season with curry and coriander. Douse with clear soup, bring to the boil and simmer for about 15 minutes. Drain apricots, reserving juice. Set aside 12 fruit halves. Add remaining apricots and juice to soup about 5 minutes before end of preparation. Rinse chives and cut into rolls. Finely grind the apricot soup. Add apricot juice and carrot sticks, heat briefly repeatedly and season.

Serve the carrot-apricot soup with apricot halves and chives.

Tip: As an alternative to the fresh chives, you can also use the freeze-dried ones.

Related Recipes:

Raffaello Apricot Chocolate CakeFor the Raffaello Apricot Chocolate Cake, first prepare the cake. Separate egg yolks and egg whites, beat the... Apricot Chicken CurryFor the apricot chicken curry, puree four apricots, apricot juice, fish sauce, lime juice and zest. Heat the... Marzipan Apricot Dumplings Lactose FreeFor the marzipan apricot dumplings, knead the yolks, curd, vanilla sugar, semolina and flour into a firm dough... Carrot Soup with Jerusalem Artichoke and Mozzarella CheesePeel and finely dice the ginger, garlic and onion. Clean the fennel, put the tender green aside. Cut the bulb... Filled Apricots in Curd Butter Pastry on Currant MousseMix well flour, salt and dry yeast and work quickly with the other ingredients to form a dough. Form a roll... Carrot Coconut Sauce with RiceFor the carrot-coconut sauce, wash, peel and slice half of the carrots. Put the coconut milk and water in a... Baby Recipe Carrot Cream with Millet DumplingsThis combination of dairy products, vegetables, cereals and egg contains all what your child needs. Rinse... Carrot Orange SoupFor the carrot-orange soup, peel and chop the onion. Clean the carrots and cut them into pieces of about 2 cm... Black and White Bread with Cream Cheese and CarrotFor the black and white bread with cream cheese and carrots, peel the carrot and grate finely. Squeeze the... Stalk Mush Vegetables with Suckling Pig Chops in Mustard Saath …Stalk mush vegetables: Peel the potatoes and carrots and cut into small cubes. Peel shallots and dice very...