Cheese and Bacon Muffins

Preheat oven to 190 °C and place the paper cups in the muffin tray.

In a bowl, mix flour, cheese, bacon, sugar, baking powder, salt and pepper.

In a second bowl, mix egg, milk and oil.

Add the wet mixture to the flour mixture.

Spread batter evenly in paper cups and bake cheese and bacon muffins in oven for about 20 minutes.

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