Cheese Muffins

For the cheese muffins, preheat the oven to 200 degrees and line a muffin tin for 12 with paper cups.

Mix flour with baking powder, rolled oats, nutmeg, cheese and salt in a bowl.

In a large bowl, whisk egg with oil and buttermilk. Fold the flour mixture into the egg mixture.

Pour the batter into the muffin cups and sprinkle with the cheese. Bake the cheese muffins for about 20 to 25 minutes in the oven at 200 degrees.

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