Chickpea Couscous Salad

For the chickpea couscous salad, prepare the couscous according to the package instructions and put it in a bowl with the rinsed chickpeas.

Cut the tomato and bell bell pepper into small pieces, chop the onion and add everything to the bowl. Season to taste with oil, vinegar and spices and let the chickpea couscous salad sit for a while.

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