Chocolate Fruit Ice Cube

For the chocolate fruit ice cubes, melt the chocolate over a water bath, let cool slightly and fill into ice cube molds.

Fill one half of the ice cube mold with dark chocolate and press raspberries into the chocolate. Fill the other half of the mold with white chocolate and mango pieces.

Place the ice cube molds in the freezer and wait until the chocolate-fruit ice cubes are properly frozen through.

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