Cream Cucumber Salad

For the cream cucumber salad, first wash and peel the cucumber. Cut lengthwise, scrape out the seeds with a spoon and cut into fine slices. Salt and let stand for a short time.

For the marinade, wash the dill, pluck off the tops and chop finely. Peel the garlic and squeeze it into the sour cream. Add apple cider vinegar, chopped dill, sugar, salt and pepper and mix well (add a little water if necessary).

Mix with the finely chopped cucumbers, let stand briefly and serve the creamed cucumber salad.

You can find the video for this recipe here.

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