Curry Sauce

For the curry sauce, mix the yogurt well with the sour cream and curry paste. Add curry powder, salt and pepper according to taste.

Related Recipes:

Cape Malay Chicken CurryMix the flour with pepper, salt, cardamom powder, turmeric and ground coriander. Cut the chicken breast... Curry with Meat and PeanutsFor the curry with meat and peanuts, cut meat into strips and marinate with soy sauce and 5-spice powder in a... Zeppelinis – Lithuanian DumplingsRemove the peel from the raw potatoes, grate them and squeeze them through a linen cloth. Mash the cooked... Ragout of Pile Mussels in Curry SauceClean the mussels one by one. In a saucepan, sauté shallot cubes, garlic, cracked peppercorns and chopped... Tomato KetchupThe mixture yields about 400 grams. Simmer everything – except cornstarch – for 20 minutes, whisk... Vanilla Clouds with Raspberry Vanilla Sauce and BaileysFor the vanilla clouds, beat the crème fraîche with the sugar, vanilla sugar and vanilla paste until creamy... Fish Curry with Sweet PotatoesFor the fish curry, rinse the fish fillets, pat dry and divide into bite-sized pieces. Mix the ingredients for... Curry Meatballs with RiceTo make the curry strips, steam the rice in lightly salted hot water, covered, for about 12 minutes. Heat oil... Curry Pumpkin CasseroleA bean recipe for every taste: 1. cut squash into 1 cm cubes and cook in 400 ml boiling hot salted water for... Garden Bean CurryA bean recipe for every taste: Clean the beans and cut them into 2-3 cm pieces. Heat the butter in a frying...