Dark Country Bread

Mix the flours in a baking bowl, press a bulge in the center. Add the sourdough and 2/3 of the buttermilk to the hollow and knead everything together. Leave the dough in a warm place with the lid closed for 4 hours. Add the remaining pepper, buttermilk, salt, caraway seeds as well as oil and knead the dough heartily on a floured surface. Form an elongated loaf and let it rise with the lid closed on a greased baking sheet for about 1 hour. Preheat the oven to 250 °C and place an ovenproof dish filled with water inside. Put the baking tray in the oven and bake the bread for about 10 min. Now reduce the temperature to 200 °C and bake the bread for about 45 minutes. Cool well on a wire rack before cutting.

Related Recipes:

French RollFor the French rolls, first put flour in a suitable bowl, press a bulge in the center and crumble the yeast... Potato Dough Pizza with Feta Cheese*For the dough, make the potatoes in their skins, peel them while warm and press them through the potato ricer... Mixed Cheese CookiesWhisk flour, starch and baking powder, sift onto a baking board and whisk with the cheese. Make a hollow in... Light Wecken (Simple Sourdough Bread)For the light roll, mix the lukewarm water with the vinegar and the yeast, dissolve the salt in it. Then add... Young Onion Blackberry SconesFor the young onion blackberry scones, preheat the oven to 180 °C. Sift flour and baking powder into a bowl... Brioches, Basic RecipeA great cake recipe for any occasion: Mix the fresh yeast with the sugar, mix the flour with salt (and the dry... Buttermilk BreadFor the buttermilk bread, knead all the ingredients well. Let the dough rise until doubled in volume, then... Mother’s Sheet CakeFor mother’s sheet cake, first put 150 g of flour in a suitable bowl and press a bulge into it. Crumble... Buttermilk Oat BreadFor the buttermilk oat bread, make a smooth yeast dough from wheat flour, fine rolled oats, yeast, sugar... Colomba – Italian Easter BreadA simple but delicious cake recipe: Chop the candied orange peel very finely. Place the flour in a large...