Feijoada – Black Beans and Smoked Meat

Soak beans in three liters of cold water for one night. In the soaking water with the ham bone do one hour and 30 min. Remove the bones. Add sausages and smoked meat to beans form and continue cooking at low temperature for 45 min. Add selchkaree and do another 45 min. From the cooked bacon fry a little bit of chopped fat, diced onion and crushed garlic in 20 grams of hot lard. Strain two soup ladles of beans through a sieve or crush them in a hand mixer and add to the onions. Bring to a boil while stirring. Add the mashed beans to the remaining bean form. For the sauce, halve, seed and finely chop chilies. Crush in a mortar with salt and juice of one lemon. Fold in two tablespoons of bean liquid and the chopped kitchen herbs. Steam cabbage strips in remaining lard for about 10 minutes, stirring until tender. Season well with salt and freshly ground pepper. Peel oranges until thick enough to remove white skin. Cut the fruit into slices. Cut the meat into pieces or slices. Arrange on top of beans. Add pepperoni sauce, cabbage and oranges to the table.

The original version of the Brazilian national dish also includes pigs’ feet, ears and tails.

Our tip: Use bacon with a subtle smoky note!

Related Recipes:

Bean RagoutMaybe your new favorite bean dish: Good to know: Bring the white Pahl beans to a boil with a bouillon cube in... Thai Style CabbageCut Chinese cabbage and kale in half, cut into narrow strips, set aside. Tofu triangles: Cut tofu into... Cabbage Rolls with Vegetable Filling on Yogurt Sauce with Wheat DalkeA delicious mushroom dish for any occasion! Cabbage rolls: Remove the stem of the white cabbage and blanch the... Stuffed CabbageClean cabbage, blanch in salted water for ten to fifteen minutes, drain and cool, place on a gauze cloth... Rump Steaks with Bacon Green BeansFor the bacon green beans, rinse the green beans with cold water. Cut off the tips and stems, and pull off the... Kidney Beans KievA bean recipe for every taste: 1. for the garlic butter, place butter, garlic and parsley in a suitable bowl... Mung Beans with SpinachPerhaps your new favorite bean dish: Rinse the mung beans and soak for 2 hours. Drain. Rinse the spinach... Pointed Cabbage Wrap with Date and Strawberry PureeRemove the peel from the potatoes and soften them in salted water. Carefully remove 8 large leaves from the... Roxann Dawson’s Klingon Bean Pods with WalnutsMaybe your new favorite bean dish: You can replace the live worms with bean pods. For that extra special... Roast Pork with Waldviertel Dumplings and Cabbage SaladRoast pork with Waldviertel dumplings and coleslaw is the Grossinger family’s holiday meal. The roast...