For the fried Mediterranean mushrooms, wash and finely slice the mushrooms. Heat olive oil with herbs in a pan, add mushrooms and rosemary sprigs.
Add garlic. Sauté the mushrooms until hot, then season with sea salt and pepper.
Servings: 2.0 (servings)
For the fried Mediterranean mushrooms, wash and finely slice the mushrooms. Heat olive oil with herbs in a pan, add mushrooms and rosemary sprigs.
Add garlic. Sauté the mushrooms until hot, then season with sea salt and pepper.