Fruity Tomato Soup

For the fruity tomato soup, peel the mango and cut it from the core. Cut into pieces. Also clean the tomatoes and cut them into rough pieces.

Put the 3/4 of the mango with the 3/4 of the tomatoes in the stand mixer and puree well. Cut the rest into equal (small) pieces and add to the fruity soup as a “chowder”.

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