Gourmet Poultry Salad

Look forward to this fine asparagus recipe:

Cook asparagus until tender.

Season the meat. Heat oil in a coated frying pan and sear the meat in it all around. After about 7 min, remove the meat and cut into strips.

Cut strawberries into quarters. Rinse the lettuce, clean it and cut it into pieces.

Drain asparagus spears, cut into pieces and mix with chicken meat, strawberries and lettuce leaves.

Arrange on a plate and bring to the table with a dressing of kefir, whipped cream sour milk and the seasoning ingredients. Serve with crispbread spread with half fat.

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