Green Bean Soup a La Ludwigshoehe


Rating: 2.25 / 5.00 (4 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Ingredients:














Instructions:

Dice the onions and fry them in connection with the cut dried meat.

Cut tomatoes, beans, meat, potatoes into small cubes and cook in tap water with the pot open in combination with the spices.

As a last step, let it boil briefly in connection with the roasted onions and the dried meat.

For 600 people (Ludwigshoehbedarf) all together 150 times more.

Our tip: Never cook beans covered, then they will be easier to digest.

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