For the grilled turkey in honey marinade, cut the turkey cutlets and pound them a little.
Put the olive oil and honey in a bowl, squeeze in the garlic, season with a little salt, pepper, herb salt and pepper and chicken seasoning and mix everything well.
Coat the front and back of the turkey cutlets with the marinade and let it sit for a while.
Put them on the grill and fry them left and right. Then serve.
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