Guacamole

For the guacamole, first scoop out the avocados and place the pulp in a small bowl. Then finely chop with a fork or your hands.

Finely chop the tomatoes and onion and mix with the avocado. Season with salt.

Related Recipes:

GuacamoleFor the guacamole, finely chop the red onion. Halve the avocados and remove the pit. Scrape out the flesh with... GuacamoleFor the guacamole, first mash the avocados with a fork. Chop the onions and tomatoes very small and add... GuacamoleFor the guacamole, peel the avocados, remove the stone and mash with a fork in a bowl or puree with a hand... Egg Dish in the AvocadoFor egg dish in avocado, crack eggs and whisk coarsely. Set aside 2 tablespoons chives for garnish. Stir... Mint GuacamoleFor the mint guacamole, squeeze the lemon. Clean the young onions, wash and cut into rings. Chop the mint... Fried Red Mullet with Guacamole, Chorizofumet and Spiced TomatoGut and scale the red mullet, leaving only the tail fin on. Season the two fillets removed from the bone with... GuacamoleFor the guacamole, peel and finely dice onions, garlic and tomatoes. Squeeze the limes. Cut the avocado in... GuacamoleFor the guardian angel guacamole, peel, halve and pit avocados and mash the flesh with a fork. Finely dice the... GuacamoleFor the guacamole, pit the ripe avocado and mash the flesh. Chop the chili, onion and tomato very finely and... Cold Avocado SoupChop the onion and garlic. Heat olive oil not too much and sauté both without browning. Extinguish with the...