For the herbed potatoes, fry the bacon and onion cubes in hot oil until brown. Heat butter, add flour and let it sweat through.
Add soup and milk, season and stir vigorously. Add herbs. Boil potatoes, peel, put in a bowl, pour sauce over and sprinkle with bacon and onion cubes.
Related Recipes:
Mashed Potatoes with Melted OnionsFor the mashed potatoes with melted onions, peel and wash the potatoes and cook them in water with a little...
SchlodderkappesPeel the potatoes and cut into cubes. Cut the cleaned, washed white cabbage into strips. Put the potatoes and...
Spiessbraten with Potato Salad – Rhineland-PalatinateFor the potato salad, make the potatoes, peel and cool a tiny bit. Score the pork neck deeply lengthwise, but...
Bacon Dumplings with Allgäu Mountain Cheese SauceHeat the milk. Cut the rolls into slices and soak in hot milk. Cut the onion and bacon into small cubes and...
Bacon BreadPour the flour into a large bowl. Make a well in the center. Stir yeast with 5 tbsp. warm water and pour into...
Meat Lamb in Onion and Bacon CoatFirst, peel 4 large onions, cut in half and carefully peel off the outermost skin and set aside. Cut the rest...
Matjes with Bacon Dip IiCook cleaned beans with savory in salted water for 15-20 minutes. Stew washed potatoes with peel in salted...
Asparagus Panna Cotta with Herb SalmonFor the asparagus panna cotta with herbed salmon, cut the vanilla bean lengthwise and scrape out the pulp...
Stuffed Peasant Bread – *(*) Stuffed farmhouse bread with marinated herbs and onion mustard. To make the bread the day before, wrap the...
Braised Shoulder of Lamb with Bean RagoutPerhaps your new favorite bean dish: In the shoulder of lamb a small bit of finely diced garlic, thyme and...