Remove the skin from the bananas and cut them into pieces. Blend all ingredients finely with a hand blender or in a blender jar. Cool and serve at the table.
Tip: The higher the fat content of the yogurt, the more aromatic and creamy the result!
Servings: 4.0 (servings)
Remove the skin from the bananas and cut them into pieces. Blend all ingredients finely with a hand blender or in a blender jar. Cool and serve at the table.
Tip: The higher the fat content of the yogurt, the more aromatic and creamy the result!