Meat Pancake Cake

For the meat pancake tart, mix the pancake batter and bake pancakes.

Mix the minced meat with the soaked bread, the roasted onion and the spices to a soft mass and season to taste.

Layer the pancakes alternately with the meat in a baking dish, pour the egg milk over them and bake the meat pancake tart at 200°C for 30-40 minutes.

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