Mixed Berries with Orange Foam

Select the berries, rinse and drain well. Cut them into small pieces as needed and place them in a large enough bowl.

Sprinkle the berries with sugar to taste and drizzle with orange liqueur. Marinate in the refrigerator for 5 min.

In the meantime, mix the yolks with the orange juice, vanilla sugar and the juice of a

the juice of one lemon in a fireproof baking dish and beat everything together with a whisk in a bain-marie or on the kitchen stove.

04. remove the foam from the fire and cool slightly. Add the whipped,

sweetened whipped cream and fold in half of the nuts.

05. arrange the berry fruits. Cover with the cream, sprinkle with the remaining

sprinkle with the remaining nuts and serve on the spot.

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