For the Gugelhupf, mix all ingredients well. Pour the dough into a greased cake pan (22 cm) sprinkled with breadcrumbs.
Bake the Gugelhupf at 160 degrees for 45 minutes. After cooling, dust the Gugelhupf with powdered sugar.
For the Gugelhupf, mix all ingredients well. Pour the dough into a greased cake pan (22 cm) sprinkled with breadcrumbs.
Bake the Gugelhupf at 160 degrees for 45 minutes. After cooling, dust the Gugelhupf with powdered sugar.