Mozzarella Toast From the Pan




Rating: 3.22 / 5.00 (41 Votes)


Total time: 15 min

Servings: 2.0 (servings)

Ingredients:







Instructions:

First, remove the mozzarella from the packages and drain well. Cut the cheese balls into thin slices and set aside.

Now place the slices of toast and spread 4 slices of it with a little butter.

Cover the buttered side with two thin slices of mozzarella and one or two slices of ham.

Put another slice of mozzarella on the ham and cover with a slice of toast without butter.

Heat a little oil in a skillet and cook the prepared toasts over medium heat until golden brown on both sides.

Arrange the mozzarella toasts and enjoy them immediately while still warm.

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