Nut Sticks




Rating: 3.32 / 5.00 (22 Votes)


Total time: 45 min

Servings: 100.0 (servings)

For the cookies:







For the chocolate glaze:




Instructions:

For the nut sticks, mix all ingredients to a smooth dough and form sticks. Bake at 160 °C for about 10 minutes.

For the chocolate glaze, melt butter with cooking chocolate. Dip the ends of the cookies in chocolate glaze and let the Nussstangerl dry.

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