Orange Slice ¯Carmen®

Try this delicious cake recipe:

Prepare a kneaded dough from the ingredients listed and refrigerate for about 20 min. Roll out the dough on a greased baking tray and place in the cold oven.

E: middle. T: 200 °C 15 min

Stir jam or possibly marmalade with orange juice and spread evenly on the pre-baked dough.

Prepare a sponge mixture from the ingredients listed, pour over the top and continue baking for 15 to 20 min, 5 min 0.

For the icing, mix powdered sugar with orange juice and liqueur and spread on the hot cake.

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