Panforte Di Siena

For the Panforte di Siena recipe, first line a cake springform pan (26 cm) with baking paper and grease well. Preheat the oven to 200 °C. Spread the hazelnuts on a tray and roast in the oven for 5-8 minutes. Then rub them together in a kitchen towel so that the skin comes off. Now turn the oven down to 150 °C.

Now coarsely chop the hazelnuts together with the almonds using a grinder or a sharp knife. Finely dice the candied lemon peel and candied orange peel and mix with the cocoa powder, flour, half of the cinnamon and the other spices.

Now, in a saucepan, slowly heat the sugar and honey, stirring constantly, until the sugar dissolves. Add the nuts and the remaining ingredients and mix well.

Spread the mixture into the lined cake springform pan and bake for about 30 minutes on the middle rack.

Then remove the Panforte di Siena from the paper and sprinkle with powdered sugar and cinnamon before serving.

Related Recipes:

German Style Curd Cheese and Cream CakeFor the German-style curd cheese and cream cake, preheat the oven to 185 degrees. Line a springform pan (26 cm... Rhubarb Pie with MeringueA great cake recipe for any occasion: For the shortcrust pastry, quickly knead the ingredients together to... Coffee and Cheese Tart with Nut CrustA simple but delicious cake recipe: Mix the ground hazelnuts loosely with the sugar in a large wide bowl and... Brussels Apple PieA simple but delicious cake recipe: Place a cake ring with 26 cm ø and 6 cm height on a baking parchment... Zug Cherry Cake, Traditional StyleA cake recipe for all foodies: Sponge cake mix Eggs, sugar and vanilla sugar are mixed well in a thin-walled... Malakoff CakeAllow the butter to come to room temperature before using, then cream it in a bowl and add the sugar and egg... Mandarin Cake:Try this delicious cake recipe: Stir everything and spread into a cake springform pan (26 cm O) lined with... Sponge Berry CakeA simple but delicious cake recipe: Dissolve butter. Separate the eggs. Beat the egg yolks with the sugar in a... Daim Walnut CakeTry this delicious cake recipe: 1. for the sponge cake batter, beat egg yolks with water and sugar with mixer... Cinnamon Balls Filled with ChocolateA simple but delicious cake recipe: Dough: Beat light butter or butter until soft. Add sugar, salt and egg...