Spread the papaya pieces on a plate. Portion the goat cream cheese in small pieces on top. Sprinkle basil leaves and cashews on top.
Season lightly with salt and pepper and drizzle with Monini Gran Fruttato olive oil.
Serve sprinkled with cress.
Servings: 4.0 (servings)
Spread the papaya pieces on a plate. Portion the goat cream cheese in small pieces on top. Sprinkle basil leaves and cashews on top.
Season lightly with salt and pepper and drizzle with Monini Gran Fruttato olive oil.
Serve sprinkled with cress.