Paprika Dumplings with Gnocchi

For the Paprika Geschnetztelte with dumplings, mix flour, eggs, milk and soda and with a pinch of salt to a smooth dough.

Cut chicken breast into small pieces and fry them in a pan with a little oil until hot.

Place a pot of water and bring to a boil.

Dice the bell bell pepper and remove the chicken breast from the pan, set aside.

Sauté the bell bell pepper and garlic clove in the pan (with frying residue) until soft.

Form dumplings from the dough and cook in boiling water.

Add whipped cream to the pan, salt, pepper and puree. Add the meat.

Remove the dumplings from the water.

Serve the paprika dumplings with gnocchi.

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