Peel pineapple, cut into slices, cover with juice and syrup, chill for 1 hour, then fill with ginger ale and soda and add ice cubes
Related Recipes:
Pineapple CakeFor the pineapple cake, first drain the pineapple, reserving the juice. Cream butter, sugar and vanilla sugar...
Covered Pineapple CakeA simple but delicious cake recipe: (*) Cake springform pan 24cm. Cut pineapple rings into small pieces. Mix...
Pineapple and Cream CakeFor the pineapple-cream cake, first prepare the cake base. Separate the eggs and beat the egg whites until...
Tuna on Pineapple VegetablesRemove the skin from the pineapple and cut into 2 cm cubes. Chop garlic finely. Cut spring onions into...
Raisin Semolina Cream with PineappleFor the raisin semolina cream with pineapple, chop the pulp into small cubes. Stir in semolina in boiling milk...
Poke Bowl with Salmon, Pineapple and Chioggia TurnipFor Poke Bowl with Salmon, Pineapple and Chioggia Beet, first pat the salmon fillet dry. Cut into thick cubes...
Rum Pot with PineappleCut pineapple into quarters, remove peel and discard stem. Cut pineapple quarters into small pieces. Rinse and...
Beef Steak with Ginger, Pineapple and ChiliFor the beef steak, wash the meat, dry it and pound it about 1 cm thick. Then season with salt and pepper. Mix...
Fruit Salad with PineapplePeel the pineapple, cut into eighths lengthwise, remove the stem and cut the eighths into slices. Peel the...
Pineapple Orange ChutneyFor the pineapple orange chutney, first squeeze 2 oranges. Peel the other two oranges, fillet them and squeeze...