Preheat oven to 160 °C (top and bottom heat). Coat baking tray with Kronenöl Spezial with fine butter flavor.
Cut plums in half, remove pit and mix with cinnamon.
Sift flour. Separate eggs.
Beat egg yolks and half of powdered sugar with salt, vanilla sugar and grated lemon peel until foamy (at least 10 minutes). Slowly pour in Kronenöl Spezial with fine butter flavor and continue beating for 1 minute.
Beat egg whites well and beat with remaining powdered sugar until creamy. Gently fold the snow into the mixture, add flour and rum and spread on the baking tray to a thickness of approx. 1 cm.
Place the plum halves closely together on the spread mixture and bake in the oven on the middle shelf for about 30 minutes.
Remove the plum patch from the oven and let cool. Cut open and sprinkle with powdered sugar if desired.
Related Recipes:
Nut Chocolate CakeCoat a cake pan with Kronenöl Spezial with a fine butter flavor and dust with flour. Preheat oven to 160 °C...
Mascarino Berry TartFor the mascarino berry tart, line the springform pan with Kronenöl Spezial with a fine butter flavor and...
Striped Sponge Cake RouladeFor the striped sponge cake roulade, preheat the oven to 200°C (convection oven 180°C). Line a baking tray...
Bûche De Noël (Christmas Log)For Bûche de Noël (Christmas log), first beat the egg yolks with sugar until very foamy for the sponge cake...
Zug Cherry Cake, Traditional StyleA cake recipe for all foodies: Sponge cake mix Eggs, sugar and vanilla sugar are mixed well in a thin-walled...
Banana Sponge Cake RollA great cake recipe for any occasion: For the sponge, beat eggs and sugar in a hot water bath until thick and...
Beech De Noel – Christmas Tree TrunkA great cake recipe for any occasion: To make the batter, beat the egg yolks with the water in a baking bowl...
Curd Poppy Seed BiscuitsFirst, line a baking tray with baking paper. Preheat the oven to 200 °C. For the poppy seed mixture, separate...
Swedish Almond Cake – IkeaA simple but delicious cake recipe: For 12 pieces, preheat the oven to 175 °C. Toast 100 g almond flakes on...
Marzipan Omelets with Sour Cherry MousseKnead marzipan paste with 30 g sugar. Separate the eggs. Gradually fold in egg yolks and half an eggshell of...