Bring water to a boil. Add the oat flour, stirring constantly.
Simmer gently for another 5 minutes so that the oat flour absorbs some of the liquid.
Season to taste and serve with a little whipped cream, sugar or possibly fresh fruit.
Servings: 1.0 (servings)
Bring water to a boil. Add the oat flour, stirring constantly.
Simmer gently for another 5 minutes so that the oat flour absorbs some of the liquid.
Season to taste and serve with a little whipped cream, sugar or possibly fresh fruit.