Potato Salad with Smoked Salmon


Rating: 3.00 / 5.00 (2 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Ingredients:













Instructions:

Make washed potatoes in salted water about 20 min. Boil eggs for about 10 min, quench, peel, cut into wedges. Halve cucumber lengthwise and cut into narrow slices. Cut salmon into strips. Drain, rinse and peel potatoes. Cool, cut into slices. Mix salad cream with oil and vinegar, season with salt and freshly ground pepper. Add chopped dill to the sauce form and mix with the remaining ingredients. Arrange on a platter lined with chopped lettuce.

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