For the rose liqueur, pluck the leaves of the scented roses and remove any brown leaves. Put the rose petals with the rock candy and schnapps in a container and leave in a warm place for about 3-4 weeks. Then filter and bottle the rose liqueur.
Rose Liqueur
Rating: 3.00 / 5.00 (10 Votes)
Total time: 1 hour
Servings: 1.0 (servings)