Build the warm salad dressing as for the raw tuna, this time using olives, capers and basil as ingredients. Color the fish on one side in a very little olive oil and bring to the table on the spot. To do this, pour the sauce around the pieces and sprinkle the fish with a tiny bit of fleur de sel.
Seared Tuna Mediterranean
Rating: 3.92 / 5.00 (13 Votes)
Total time: 5 min