For the sliced turkey with herbs, chop the onions and fry them lightly in the butter. Now pour in the soup and let it reduce. Puree with a hand blender.
Cut the meat into small pieces and season with salt and pepper. Sear in portions and add to the onions. Mix well and simmer for about 15 minutes.
Now add the herbs and pour in the whipped cream. Season the sliced turkey with herbs and serve.
Related Recipes:
Mexican Turkey ChiliFor the Mexican Turkey Chili, heat the oil in a large saucepan. Season the turkey legs with salt and pepper...
Turkey Cutlets in Herb Spicy Tomato SauceTo prepare, cut the turkey meat into fine strips. Finely slice the mushrooms. Roughly chop the onions and...
Turkey Breast LasagnaFor the turkey breast lasagna, dice turkey breast strips, toast ham and onion. Clean mushrooms and cut into...
Turkey Roulade Wrapped in BaconFor the turkey roulade wrapped in bacon, salt and pepper the thinly sliced turkey meat on both sides and fry...
Stuffed Turkey Top Leg in Basil NetA great pasta dish for any occasion: For the filling, clean the chanterelles, cut and blanch briefly. Clean...
Larded Turkey Breast with Curry Cream and Vegetable NoodlesPasta dishes are simply always delicious! Prepare pasta in lightly salted water al dente, cool and drain...
Turkey Pan with DillFor the turkey pan, season the turkey meat with salt and pepper. Chop the bell bell pepper and the spring...
Spinach Casserole with Tortillas and Turkey StripsFor the spinach casserole with tortillas and turkey strips, first wash and drain the spinach. Cut the dried...
Shoulder of LambSeason the meat with pepper, season with salt and brown lightly all around in a roasting pan with olive oil...
Turkey with Tomatoes and CheeseFor turkey with tomatoes and cheese, cut the turkey meat into small pieces. Mix olive oil, salt, pepper...