For the Steirer tzatziki, salt grated cucumber. Put in a sieve, squeeze out juice (works best with the back of your hand).
Then mix all the ingredients in a bowl and leave to infuse for about half an hour before serving.
Servings: 4.0 (servings)
For the Steirer tzatziki, salt grated cucumber. Put in a sieve, squeeze out juice (works best with the back of your hand).
Then mix all the ingredients in a bowl and leave to infuse for about half an hour before serving.