Tofu Miso Stew

Brown onions in sesame oil in a heavy saucepan. Pour in the remaining ginger, garlic, vegetables and saved mushrooms (from Asian clear soup). Stir until everything together is evenly coated with oil. Season lightly with salt, cover, set plate on low. If there is not enough liquid in the saucepan, add a tiny bit of clear soup or water.

~-Sauce: Toast barley flour in a frying pan without fat over medium heat until fragrant. Add sesame oil, stir and extinguish leisurely with clear soup. Simmer on low heat for 10 min, stirring occasionally to make a medium-thick sauce.

Remove from the heat and add the dissolved miso paste. Season with soy sauce.

Gently stir sauce into stewing vegetables. Continue to simmer at low temperature.

~-Tofu chowder: sauté tofu cubes in 4 tbsp oil in a wok over medium heat until golden.

Do another 10 min until all together vegetables are cooked. Garnish with cilantro and Szechuan pepper.

Related Recipes:

Tofu Mushroom SoupFor the tofu mushroom soup, mix mushroom liquid and starch and bring to a boil in a saucepan. Add mushrooms... Tofu with Bell Bell Pepper Vegetables – with Rez Sezchuan SauceCut the tofu into 3 cm cubes and pour the marinade over it, leave to cool, preferably for one night. Heat oil... Vegetable Soup From ThailandRinse and clean the vegetables and cut into bite-sized pieces. Rinse the coriander, remove the roots and chop... Spicy Roasted Melanzani with TofuHeat a wok or possibly a medium frying pan. Sauté the melanzane until the skin begins to blacken, turning to... Spelt Vegetable Pan with TofuFor the spelt vegetable pan, peel and finely chop shallots and garlic. Peel carrots and cut into small cubes... Vietnamese Beef Soup – PhoPasta dishes are just always delicious! In a large saucepan, bring plenty of water to a boil. Add glass... Asparagus RagoutRinse the sprouts and remove the peel (for the green ones only the lower third!). Cover the shells with a... Savoy Cabbage Stew with Smoked Duck Breast – V.KlinkFor those who love strawberries: Heat oil in a soup pot, fry onion in it (without taking color), add soup... Boiled Beef Soup W. Veal Gnocchi – 1.courseBoil water with the bones, bay spice and cleaned greens, put in the boiled beef, season with salt and pepper... Spiessbraten with Potato Salad – Rhineland-PalatinateFor the potato salad, make the potatoes, peel and cool a tiny bit. Score the pork neck deeply lengthwise, but...