Tofu with Bell Bell Pepper Vegetables – with Rez Sezchuan Sauce

Cut the tofu into 3 cm cubes and pour the marinade over it, leave to cool, preferably for one night. Heat oil in a wok and finish frying the tofu pieces until brown in oil. Remove and keep warm. Chop the garlic cloves and brown lightly in the remaining oil, cut the lower parts of the scallions into rings and roast. Cut the bell bell pepper into strips, add and season with a tiny bit of vegeta. Add the marinade and the sezchuan sauce and season. Gently fold in the tofu and sprinkle with the chopped top of the scallions.

Szechuan Sauce: Stir through all ingredients.

Related Recipes:

Spicy Roasted Melanzani with TofuHeat a wok or possibly a medium frying pan. Sauté the melanzane until the skin begins to blacken, turning to... Tofu Mushroom SoupFor the tofu mushroom soup, mix mushroom liquid and starch and bring to a boil in a saucepan. Add mushrooms... Warm Fish SaladTiming 1. cut fish about 5 cm cubes, mix in a baking bowl with juice of one lemon, coconut milk and half of... Bell Bell Pepper Salad with Mango Mint DressingWash the peppers. For 2 of the red peppers, cut a round around the stem and carefully twist so that the... Spicy Bell Pepper SaladFor the spicy bell pepper salad, wash the peppers, cut them in half, remove the white flesh and seeds and cut... Vegetable Soup From ThailandRinse and clean the vegetables and cut into bite-sized pieces. Rinse the coriander, remove the roots and chop... Tomato and Bell Pepper MousseFor the tomato bell pepper mousse, thinly peel the red peppers with a peeler, cut them in half and remove the... Tuna LasagnaFor the tuna lasagna, first prepare the tuna sauce. To do this, peel and finely chop the onion, garlic and... Chicken Wings with Fiery Barbecue SauceFor the chicken wings with fiery barbecue sauce, first halve the bell bell pepper, remove the seeds, clean and... Khao Pad Fried RiceFor the fried khao pad rice, first heat oil in the wok and immediately turn down to a lower flame. Sauté...