Tuna Pizza

For the tuna pizza, roll out the pizza dough and brush the edges with oil. Season tomato sauce with oregano, salt and pepper and spread on the dough.

Slice the tomatoes and spread on the sauce. Lightly drain tuna and spread on pizza as well.

Peel and press garlic cloves and place over dough last. Bake pizza for about 6 minutes at 200 °C and then sprinkle Emmentaler on top.

Then bake for another 6 minutes.

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