Yogurt Sauce Rating: 3.09 / 5.00 (35 Votes)Total time: 15 minServings: 4.0 (servings)Ingredients: 250 g Yogurt (5%) 1 tablespoon(s) Forest honey 1 pack(s) Vanilla sugar 1 tablespoon(s) CointreauInstructions: For the yogurt sauce, mix the yogurt with honey and vanilla sugar, add Cointreau. Related Recipes: Cointreau Cream on Ginger BananasFor the Cointreau cream on ginger bananas, first prepare the ginger bananas. Peel the bananas, cut them in... Banana Yogurt with Homemade YogurtHeat the milk to 45 °C in a saucepan. Mix in the yogurt and pour the amount into the yogurt jars of the... Vanilla Clouds with Raspberry Vanilla Sauce and BaileysFor the vanilla clouds, beat the crème fraîche with the sugar, vanilla sugar and vanilla paste until creamy... Yogurt Terrine with Sea Buckthorn SauceA great cake recipe for any occasion: Line a loaf cake pan or loin cake pan (28 cm) with plastic wrap. Place... Fruit Gratin with Yogurt SauceFor the fruit gratin with yogurt sauce, peel the kiwis and cut into thin slices. Spread the kiwi slices on a... Yogurt CakeFor the yogurt cake, first beat the sugar, butter and the pulp of the vanilla bean until fluffy. Then stir in... Crispy Yogurt DessertFor the crispy yogurt dessert, dissolve butter and honey. Add oatmeal and almond and toast while stirring... Grape and Curd DessertFor the grape and curd dessert, crumble the butter cookies. Wash the grapes, pat dry, cut in half and remove... Blueberry Yogurt PopsicleFor the blueberry yogurt popsicle, first prepare popsicle molds. To do this, rinse them in cold water if... Melekouni – Sesame Seed Honey Lozenges1. Pour sesame seeds and almond kernels into a wide heavy-bottomed saucepan. Toast, stirring and turning...